If you are in the mood for an unusual wine that is fermented naturally and unfiltered, the Louis-Antoine Luyt Gordo Blanco from Chile is for you.
First off, this wine is a blend of Muscat of Alexandria, Torrontes, Semillon, and Chasselas- a pretty unique combination we've seen come out of South America. Second, the natural fermentation, skin on, and no filtering make for a very intriguing offering all around.
