Tenuta Regaleali is a wine producer we had our sights on when visiting Sicily but, sadly, did not make it out to visit. So when we found a bottle of their Guarnaccio (Perricone) in the store, we knew we had to pick it up to take home.
While perhaps a lesser-known grape by Sicilian standards, this one packed a punch and showcases why Sicily is one of the most versatile, and delicious, wine regions in Italy!
