Louis-Antoine Luyt Pipeno Carrizal Review – An Easy Drinker

If you've read enough wine reviews on this site, you may hear us regularly talk about one of our favorite restaurants and natural wine shops in Pittsburgh- Apteka.

There are many reasons why we love this one, but on the wine side it is because they really help us procure some lesser-known grape varieties that are often out there.

One of the first bottles we bought from them was Louis-Antoine Luyt Gordo Blanco NV which smelled of camphor and eucalyptus and tasted like a lemon-lime beverage. Naturally, they carried more from this producer and we returned to pick up the Pipeno Carrizal (100% Pais grape in a 1L bottle) on a later visit.

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Lafken Cabernet Sauvignon 2017 Review – Dark and Earthy

The Lafken Cabernet Sauvignon came from the winery's vineyard in the Maipo Valley of Chile. In being our first Cabernet Sauvignon from Chile, we were pretty excited to see how the flavors of the bottle would express itself compared to those from more well-known regions like California and Bordeaux.

While one bottle may not be enough of a representation to make general comparisons, we have to admit we like what we tasted here.

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Louis-Antoine Luyt Gordo Blanco NV Review – An Unusual Wine

If you are in the mood for an unusual wine that is fermented naturally and unfiltered, the Louis-Antoine Luyt Gordo Blanco from Chile is for you.

First off, this wine is a blend of Muscat of Alexandria, Torrontes, Semillon, and Chasselas- a pretty unique combination we've seen come out of South America. Second, the natural fermentation, skin on, and no filtering make for a very intriguing offering all around.

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