On a recent trip to the Finger Lakes, we were told to check out Kemmeter Wines on Seneca Lake while tasting at one of our favorite producers, Boundary Breaks.
We, unfortunately, could not score a last-minute reservation here, but we did roll up and enjoy some of their delicious dumplings from their on-site kitchen (takeaway and on-site picnic tables) and grabbed a few bottles to enjoy when we got home.
Their dry Riesling was one such bottle, and we couldn't wait long before we cracked it open.
To put it bluntly, it was so good I wish we would've grabbed three!
Note: At the time of visiting, Kemmeter's Riesling seemed to have a unique menu label with one, two, or three music notes on it, seemingly corresponding to respective residual sugar levels (one being dry and three being a bit sweeter). We've seen some commentary around wines as “One Note” which points to this; however, online details are also limited- this was the driest they had available during our visit.