The Clos du Roy Fronsac is a primarily Merlot-based wine (90%) with just a bit of Cabernet Sauvignon and Cabernet Franc blended in for good measure (5%) of each.
We quickly noticed two things after opening this one. On the nose, it was incredibly perfumed and on the palate, it was significantly more tannic than we expected.
You guessed it, we opened this one too soon.